• Simple Truth
    Simple Truth The cause of disease isn’t
    germs, genes, or toxins.

    It's malnutrition.

  • Nutrition Visionary
    Nutrition Visionary Over 80 years ago, Dr. Royal Lee warned of

    malnutrition

    from eating processed foods.
  • An Epidemic
    An Epidemic How do we stop the diseases of

    malnutrition?

  • Get Smart!
    Get Smart!

    A self-health education from SRP teaches the principles of

    holistic nutrition.

  • <h5>Something for Everyone</h5>
    Something for Everyone

    Selene River Press resources are designed for both

    practitioners and patients.

  • Self-Health
    Self-Health Start your education today with the

    SRP Self-Health Starter Kit™

Shop ButtonBrowse the Internet's best collection of whole-food nutrition books and media. Resources for Practitioners too!

Learn Button
The SRP Historical Archives is a FREE database of articles from the earliest days of nutrition research.
Feed your brain!



Announcing the Men in Kitchens Series!

2014-04-17 06:00:34 | SRP Staff
Men In Kitchens: A Good Day To Dine Hard Ebook Cover Photo Do more than just man the grill! The first eBook in our Men in Kitchens series, A Good Day to Dine Hard, will teach the guys how to make healthy, mouth-watering meals for friends and family. Nick Armstrong and Patrick Earvolino share a do ...
READ MORE...

Mixed Berry Shortcakes
with Honey Whole-Wheat Biscuits

2014-04-16 06:00:42 | Briana Nervig
Berry Shortcakes Shortcake is a choice dessert for a healthy makeover, since it’s not terribly sweet to begin with. By subbing whole grain flour for typical refined white flour, and using honey and maple syrup to sweeten, I’ve been able to create a tr ...
READ MORE...

The Egg: The Villain That Never Was

2014-04-15 06:00:06 | Paula Widish
Egg In Egg Cup With Smiley Face I’ve lost track. Are we eating eggs now, or are we still too afraid to enjoy them? It’s hard to think of another food with a reputation that’s flip-flopped as much as this poor, humble morsel’s. Another silent victim of misinfor ...
READ MORE...

Dr. Royal Lee

 
Dr. Royal LeeListen to rare recordings of the father of holistic nutrition. Free!

 
Dr. Lee Products Browse our library of Dr. Lee's works.
 
 

On Sale

Search Products

Your Cart

Your shopping cart is empty!

Join the SRP Mailing List

Get self-health education, nutrition resources, and a FREE copy of our Feed Me! Quick & Healthy Recipes eBook.

  • All Books +

    Browse our full selection of books and ebooks. Read More
  • By Dr. Lee +

    Published works by the father of holistic nutrition. Read More
  • Audio +

    Educational lectures, restorative music, and more. Read More
  • Practitioner's Library +

    Resources for professional healers. Read More
  • Waiting Room Yada Yada +

    Literature and music to enhance your patients' experience. Read More
  • Patient Education Tools +

    Products to aid patient compliance. Read More
  • DVDs +

    Healthful cooking and more. Read More
  • eBooks +

    Virtual versions of some of our most popular titles. Read More
  • Audio Books +

    Recorded readings of selected books. Read More
  • 1

"Disclaimer"

Many of the articles in the SRP Historical Archives were originally published or reprinted by the Lee Foundation for Nutritional Research, a nonprofit clearinghouse created in 1941 by Dr. Royal Lee. Bear in mind that, according to the U.S. Food and Drug Administration (FDA), nothing in these articles should be accepted or believed. In fact, here is the FDA's official position regarding the Lee Foundation as stated in 1963 by the deputy director of the agency’s Bureau of Enforcement, Kenneth Milstead:

“The FDA has evaluated the literature presented by the Lee Foundation for Nutritional Research and publicly described it as ‘probably the largest publisher of unreliable and false nutritional information in the world.'"

The “false information” disseminated by the Lee Foundation includes articles reprinted from medical journals, textbooks, health societies, newspapers, books, and various other clinical accounts by doctors, dentists, and scientists who emphasized nutrition in their practice at a time when the FDA believed that “it is wholly unscientific to state that a well-fed body is more able to resist disease than a less well-fed body."

SRP offers the Lee Foundation reprints as part of our Historical Archives so that readers themselves can determine the merit of their content. The FDA’s opinion notwithstanding, we believe the information in these pages—much of it as germane today as when it was first published—to be essential for a true understanding of the relationship between food and health.