The Lee Philosophy is two things: First, it is the shorthand term used to describe Dr. Royal Lee’s profound body of work. Second, it is the title of this slim new brochure from Selene River Press, detailing the career of the the man who originated the science of therapeutic nutrition and fathered the drugless (holistic) health movement.
Essential knowledge packaged into essential reading, The Lee Philosophy sums up a nutritional movement that should be recognized and celebrated by anyone interested in sound principles of nutritional science. Defining the many struggles and successes of a nearly forgotten genius that mainstream medicine still knows shockingly little about, this brochure belongs in the hands of all holistic health care practitioners who not only want to foster the legacy of Dr. Royal Lee but also ensure that their patients benefit from it.
What exactly makes the Lee Philosophy such a bedrock of holistic health care? For starters, Dr. Lee spent much of his working life proving the validity of his holistic nutritional philosophy. Over the course of five decades of research and development, he created the road map that described the devolving process of nutritional deficiency:
How modern humans are starving themselves of functional nutrients with man-made, refined, processed foods. How processed foods are responsible for malnutrition, the ultimate cause of most modern disease, and how most degenerative disease develops into an autoimmune reaction in the body.
How various signs and symptoms in the human body signal deficiencies and predict the progression of disease—and how specific nutrient complexes are needed to aid the organs or systems under stress.
How Americans become progressively weaker with each generation if we continue to eat nutritionally deficient processed foods. In lectures he gave all around the country, Dr. Lee explained how healthy characteristics of a race can become genetically corrupt through malnutrition, leading to malformations and susceptibilities in succeeding generations.
And finally, at the heart of it all, how nutritional status belongs at the core of every healing art. Indeed, Dr. Lee’s theory that the chronological process of degenerative disease is based on nutritional status is one of the pillars upon which the Lee Philosophy stands.
Dr. Lee was not content to make proclamations—he was also a man of action. To counter the rapid slide of human health, Dr. Lee created Standard Process, one of the world’s first nutritional supplement companies, and invented new processes for making concentrated, organically grown foods in supplement form.
The Lee Philosophy will give all who read it a fuller understanding of Dr. Lee’s profound body of work—in particular, the link between processed foods, nutritional deficiency, and degenerative disease. Among its other major tenets, the Lee Philosophy tells us that the food we eat must be grown in healthy soil. That we must uphold our responsibility for the nutritional health of the next generation. That only whole, intact vitamins can provide the nourishment our bodies need. To be a reliably informed health care practitioner is to understand all aspects of Dr. Lee’s philosophy. Get your copy of this attractive, important brochure today.
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