Nutrition for a Healthy Heart: For the Treatment of Pain


This superb manual teaches practitioners how to assess an individual’s cardiac function and nutritional status using a Heart Sound Recorder—the modern incarnation of Dr. Lee’s invention, the Endocardiograph—a device that tracks changes in the tone, rhythm, and shape of the heart. This is valuable information that can help all nutrition-minded practitioners create the best therapeutic program for their patients.

Author: Robert J. Peshek, DDS