By James C. Thomson
Summary: This article from the Scottish periodical The Kingston Chronicle offers one of the most insightful quotes ever regarding the reality of nutrition, commerce, and science: “When dealing with highly lucrative commercial enterprises based upon dietetic and therapeutic procedures, doctors and analytical chemists are given a clear lead. They know what is expected of them…there is a market for signatures. They have only to indicate a bias in the right direction and everything is made easy. Their investigations are tailor-made and tidy beyond description. Slides and specimens from the laboratories of the cartels are provided for them; meticulously labeled and annotated Petri dishes come to them teeming with unequivocal cultures of all the best microbes. In many cases even their opinions and observations are supplied—typed out all ready for signature.” The author goes on to show how commercial dairy interests used just such tactics to shamelessly demonize raw milk and write pasteurization into the law books of the country for the purpose of profit. From The Kingston Chronicle, 1943. Lee Foundation for Nutritional Research reprint 28C.