Dr. Henry Harrower was a true pioneer in the field of endocrinology and glandular therapy. This handbook, first published in 1939, presents the pearls of his clinical practice and examines his larger work, Practical Endocrinology, from a whole food, nutritional, protomorphological standpoint. As an invaluable bonus, Dr. Jeremy Kaslow provides over thirty pages of commentary concerning the application of Harrower’s work in today’s world and translates his use of dessicates into applications using Standard Process products. You can download a free copy of Dr. Harrower’s classic reference, Practical Endocrinology, at the SRP Historical Archives.
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