Lectures of Dr. Royal Lee, Volume I


The mid-twentieth century marked an unprecedented era in the science of nutrition, a revolution in our understanding of food and health that was largely spearheaded by one man: Dr. Royal Lee. Now you can relive this journey of discovery with Lectures of Dr. Royal Lee, Volume I, a select treasury of Lee’s most notable talks, dating from 1940 to 1963.

AuthorDr. Royal Lee, with an introduction by Mark R. Anderson
Pages: 224
Format: printed book, ebook (epub, pdf, or Kindle)

See more by Dr. Royal Lee HERE.
See more by Mark R. Anderson HERE.