Category Archives: Volume 2

The following is a transcription of the October 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Intestinal Parasites and Their Control There are various known intestinal parasites, from tapeworm to the single flagellate cell known as Giardia lamblia, all of them transmitted by insect species. It so happens that […]

The following is a transcription of the May 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Guanidine, Vinegar, and Health Guanidine is a toxic end product of mammalian metabolism. It may be considered a fatigue poison, often produced by the action of other poisons (such as carbon tetrachloride and […]

The following is a transcription of the February 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. The Importance of Gastric Hydrochloric Acid The digestion of proteins fails to occur if the gastric secretion of hydrochloric acid is insufficient. The occurrence of undigested food in the stool is definite proof […]

The following is a transcription of the November 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. The Common Etiology of Both Infectious and Degenerative Diseases (Part I) See Part II in the December 1958 issue of Applied Trophology. At one time tuberculosis caused the death of 350 persons per […]

The following is a transcription of the July 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Bone Disease, Bone Meal, and Amino Acids We have twenty million arthritics in this country, and we spend a billion and a half dollars per year on tooth repairs, yet we consider ourselves […]

The following is a transcription of the August 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Vitamin F and Virus Reactions Vitamin F may be defined as the active form of unsaturated fatty acids found in natural oils. (See reference 1 for confirmation of this statement, since vitamin F […]

The following is a transcription of the September 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Biochemical Chain Reactions When a package of firecrackers goes off in a chain reaction, we may not see a possible physiological analogy. But a muscle cramp is such a reaction: the normal, controlled […]

The following is a transcription of the June 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Enzymes in Food—Their Importance It appears that the role of enzymes in food of both man and animal has been a neglected subject. It is an accepted fact in animal feeding circles […]

The following is a transcription of the April 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Histamine—The Toxic Factor in Colds and Allergy (Supplementing the September 1957 issue on “The Common Cold.”) Histamine is a tissue poison released by various agents (allergens, antigens). It causes the symptoms of colds […]

The following is a transcription of the January 1958 issue of Dr. Royal Lee’s Applied Trophology newsletter, originally published by Standard Process Laboratories. Natural Tissue Antibody, Aging, and Cancer The regulators of cell activity are the cell-specific cytotrophins (aggregates of the specific protomorphogens). Natural tissue antibodies keep these factors in control in normal life, so that […]