Here come the holiday parties and family feasts! How are you planning to stay on that diet, be it weight loss, Paleo, or gluten free?
I’ll give you one tip—make the dish you most want to eat, prepared the way you can eat it. Want to enjoy dessert at the in-laws? Try this grain- and gluten-free Black Forest Cake from Chef Briana. Made with a small amount of coconut palm sugar and no refined white sugar, it’s as delicious as it is beautiful.
But that’s too much work! Okay, how about bread-free stuffing instead? Anyone have a stuffing recipe that won’t stuff your butt with carbs?
Photo from iStock/RonTech2000