Men in Kitchens: A Good Day to Dine Hard

$12.00$15.00

Do more than just man the grill—be a man in the kitchen as well. This expanded second edition of Men in Kitchens: A Good Day to Dine Hard features a whole new batch of recipes from Mike Adams, plus the original twelve essential dishes from Nick Armstrong and Patrick Earvolino.

Available as a Publisher’s Printout Edition, EPUB, PDF, and Kindle editions.

Authors: Nick ArmstrongPatrick Earvolino, and Michael Adams

Pages: 58

SEE MORE BY PATRICK EARVOLINO HERE.

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