You may have heard of the Gut and Psychology Syndrome (GAPS) healing protocol. You may even be one of the many people who’ve benefited from it. Or perhaps you’re in the third category: the small but important subset of people who could benefit from GAPS, but avoid it because of their sensitivity to dairy products. […]
Author Archives: Heather Wilkinson
If you’re reading this blog post, you probably understand a thing or two about proper nutrition, and you definitely know what’s up at the grocery store. No white bread or soda for you. No corn syrup or GMOs. And no junk food, ever. When you get home and start carefully unloading your canvas tote, you […]
What, exactly, is muscle testing? If you’re a practitioner, now is a great time to find out. Available as a 3-DVD set or as on-demand videos, Dr. Lowell Keppel’s “Muscle Response Analysis: Seminar & Workshop” walks you through the deceptively simple process that can greatly improve your level of communication and quality care. It costs […]
Throbbing. Aching. Pounding. The words we use to describe a headache are almost unpleasant enough to bring a headache on. But in reality, most of us don’t understand why we get headaches, let alone how to prevent them. In this, as in so many things, knowledge is power. If you could only pinpoint the source […]
Some practitioners always seem to be on the lookout, forever seeking new ways to integrate the best nutritional formulas into their practice. If that sounds familiar, we have a new tool for you. The “Nutrition Affiliated with Organs, Glands, and Tissues Chart” is a straightforward, practical guide that cross-references 45 different organs, glands, and tissues […]
While your first-aid kit is good for the occasional scrape or sunburn, that tube of antibiotic ointment is pretty much useless when it comes to allergies, heartburn, or bloating. In fact, there’s a host of maladies that are best addressed with high quality, food-based nutritional supplements rather than adhesive pads and tweezers. Now families have […]
If you’re reading this, you probably know more than most that something is wrong. Too many of us are getting sick, living in poor health, suffering from disease, and even dying before our time—for no good reason. We just forgot how to eat. The truth of this has been known for decades, and it’s been […]
Let’s face it. Whether we’re racing through the airport or driving for hours down a long and lonely road, for some of us, the downside of traveling is the series of increasingly questionable food choices we make on the go. A pit stop at Panda Express before security? Check. Grab some “trail mix” (M&Ms and […]
What if we told you that the nutritional debacle of the modern American diet was predicted—with frightening accuracy—more than half a century ago? Would you file it under Oh well and get on with your day? Or, after you picked your jaw up off the floor, would you demand to know why those warnings were […]
If you or someone you care for is on the Gut and Psychology Syndrome (GAPS) diet, you could be dealing with a problem that you don’t even know about. The result could be a slower recovery, aggravated symptoms, or other unhealthy consequences. But don’t worry—chef, teacher, and author Monica Corrado is here to fix it. […]
Nourishing Traditions—part cookbook, part phenomenon—inspired half a million people to return to the wisdom of traditional human diets and start eating healthfully again. The Nourishing Traditions Book of Baby and Child Care gave pregnant mothers, as well as moms with newborns and children, a comprehensive guide to valuable holistic nutrition and advice on everything from […]
Selene River Press presents new CDs from two big names in the fields of herbal medicine and veterinarian practice: Lee Carroll, BSc, BHSc (WHM), and Dr. Tom Cameron, DVM. As a leading member of the MediHerb team for over 20 years, Lee Carroll bolsters his unique insights into the clinical application of evidence-based herbal medicine […]
“It was a power packed mind blowing learning experience and I loved it!” So says Elaine Boland—blogger and owner of Fields of Athenry Farm—of a cooking class. Chances are high that when a cooking class is described as “a mind blowing learning experience,” Monica Corrado taught it. Boland was so impressed with what she learned […]
Meat Stock and Bone Broth. Culturing Dairy. Men in Kitchens. These are some of our most popular ebooks, and now they’re available in a high quality printed format. That’s right. We heard you loud and clear: Ebooks just don’t always work for you. You like your cookbooks in the kitchen. You need to write notes […]
This is big. The Veterinary Clinical Reference Guide by Dr. Ron Carsten is destined to become a new industry bible—and it’s available now at Selene River Press. With this invaluable tool at your fingertips, you’ll have comprehensive, up-to-date information that will help you lead pet owners to a deeper understanding of how their animals can […]
The inconsolable crying of a colicky baby. How are parents supposed to cope? They try everything, but nothing helps. Back in January, NPR reported some new research published by JAMA Pediatrics. Colicky babies in Europe were given a form of the probiotic Lactobacillus reuteri with the idea that friendly bacteria could help them develop their digestive […]
This article takes a look at the book From Soil to Supplement, a course in diet, food and nutrition from one of the most prescient nutritionists of the century, Dr. Royal Lee. You can find more important information in our tag, Notes from the Archives. There are three tolerances, Dr. Royal Lee tells us, and they […]
Had any gut feelings lately? Your gut bacteria may be trying to tell you something. Science is starting to confirm what some already know—that what happens in our gut affects what goes on in our brains and also influences our moods and our feelings. This makes sense considering the fact that there’s a ten to […]
What do fruit, onions, buckwheat, and tea have in common? The answer is rutin, part of the vitamin P group of the vitamin C complex. Rutin is also a compound at the heart of a startling discovery. As outlined in this article in Harvard Magazine, researchers found that rutin contains “potent anticlotting powers that could […]
A hard choice but here they are—our staff favorites from Chef Briana’s 2013 menu. For a healthy and delicious new year, add these keepers to your repertoire—and don’t forget to mix it up a bit with our upcoming 2014 recipes. Shiitake Vegetable Soup — No one wants to start the new year with a cold! […]
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