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Dr. Lowell Keppel, Good to Know

Good to Know:
Triad Protocols for Patient Success

Posted on March 25, 2021December 6, 2021 by Dr. Lowell Keppel
25
Mar

Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.

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Posted in Dr. Lowell Keppel, Good to Know  |  Tagged Good to Know Leave a comment
Ask Chef Phyllis

This Is That Other Story:
Connie’s Famous Grilled Cheese

Posted on March 24, 2021March 23, 2021 by Phyllis Quinn
24
Mar

A few years back, I wrote about a throw down I had with the resident cook at the Covered Bridge Inn restaurant. If you remember the post, you may recall […]

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Posted in Ask Chef Phyllis Leave a comment
Tips from the Traditional Cook

Stress-Lowering Adaptogens:
Have You Reached Your Wits’ End?

Posted on March 18, 2021March 18, 2021 by Maria Atwood, CNHP
18
Mar

Though your reasons may be different from mine, I’ll bet that many of you, for whatever reason, have simply reached your wits’ end! This is a deeper kind of stress […]

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Posted in Tips from the Traditional Cook  |  Tagged holistic nutrition, stress, stress relief Leave a comment
Dr. Lowell Keppel, Good to Know

Good to Know:
Understanding the Standard Process Combination Products

Posted on March 17, 2021December 6, 2021 by Dr. Lowell Keppel
17
Mar

Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.

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Posted in Dr. Lowell Keppel, Good to Know  |  Tagged Good to Know Leave a comment
Adventures of A Self-Healther

How Nutritious Is Your Food?

Posted on March 16, 2021March 15, 2021 by Paula Widish
16
Mar

With March being National Nutrition Month and all, it seems wise to examine the things we take for granted on the topic. Part of being a self-healther is to find […]

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Posted in Adventures of A Self-Healther 1 Comment
Dr. Lowell Keppel, Good to Know

Good to Know:
Prostate Health

Posted on March 11, 2021December 6, 2021 by Dr. Lowell Keppel
11
Mar

Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.

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Posted in Dr. Lowell Keppel, Good to Know  |  Tagged Good to Know Leave a comment
Guest Bloggers

A Guide to Proper Posture

Posted on March 10, 2021March 9, 2021 by Austin Winder
10
Mar

Though proper posture is something that is easy to take for granted, many physical ailments can be due to the way we stand, sit, and even sleep. The infographic featured […]

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Tips from the Traditional Cook

Are You Sluggish or Rushed?
Looking at the Autonomic Nervous System

Posted on March 4, 2021March 4, 2021 by Maria Atwood, CNHP
04
Mar

For too many years, it seems we’ve all been reading articles on the parasympathetic and sympathetic nervous systems, which together comprise the autonomic nervous system (ANS). However, though we are […]

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Posted in Tips from the Traditional Cook Leave a comment
Dr. Lowell Keppel, Good to Know

Good to Know:
Using the Systems Survey Form to Build Nutrition Protocols

Posted on March 3, 2021December 6, 2021 by Dr. Lowell Keppel
03
Mar

Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.

Continue reading →
Posted in Dr. Lowell Keppel, Good to Know  |  Tagged Good to Know Leave a comment
Dr. Lowell Keppel, Good to Know

Good to Know:
Supporting the Respiratory System

Posted on February 25, 2021December 6, 2021 by Dr. Lowell Keppel
25
Feb

Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.

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Posted in Dr. Lowell Keppel, Good to Know  |  Tagged Good to Know Leave a comment
Guest Bloggers

Thoughts on the Remarkable Vivian Rice

Posted on February 24, 2021February 25, 2021 by David Blot
24
Feb

Wild Rice: The Biography of Vivian Lillie Rice tells the remarkable story of a woman who has led a remarkable life, both personally and professionally. Overcoming an itinerant childhood that […]

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Posted in Guest Bloggers  |  Tagged holistic nutrition, Wild Rice Leave a comment
Tips from the Traditional Cook

Balancing the Acid & Alkaline pH:
Things You May Not Know, but Should!

Posted on February 18, 2021 by Maria Atwood, CNHP
18
Feb

Possibly one of the most searched for health topics in 2020 was how to transition to a mostly alkaline diet due to its supposed health benefits. Perhaps even more interesting […]

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Posted in Tips from the Traditional Cook  |  Tagged Alkaline pH, holistic nutrition Leave a comment
Joseph Antell, NC

Type 1 and Type 2 Diabetes

Posted on February 17, 2021February 16, 2021 by Joseph Antell, NC
17
Feb

According to the CDC, 34.2 million people in the United States have either type 1 or type 2 diabetes. This amounts to 10.5 percent of the population. Moreover, the Diabetes Research […]

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Posted in Joseph Antell, NC Leave a comment
Dr. Lowell Keppel, Good to Know

Good to Know:
Happy Heart Month

Posted on February 16, 2021December 6, 2021 by Dr. Lowell Keppel
16
Feb

Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.

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Posted in Dr. Lowell Keppel, Good to Know  |  Tagged Good to Know Leave a comment
Ask Chef Phyllis

Soup Is Hot!

Posted on February 11, 2021February 15, 2021 by Phyllis Quinn
11
Feb

The ultimate comfort food, soup is in the news! Whether it’s an old favorite that’s been around for years, a familiar soup with a new twist, or a beloved classic […]

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Posted in Ask Chef Phyllis  |  Tagged healthy recipes, soup recipes Leave a comment
Guest Bloggers

10 Soothing Herbal Teas for Stress

Posted on February 10, 2021July 18, 2024 by Tracey Turner
10
Feb

Reprinted with permission from Tracey Turner and Spirit of the Bear.

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Posted in Guest Bloggers  |  Tagged herbal tea, holistic nutrition Leave a comment
Adventures of A Self-Healther

Time to Upgrade Your Heart Health Knowledge

Posted on February 9, 2021February 8, 2021 by Paula Widish
09
Feb

It’s that time of year again, my friends—American Heart Month. If you’re interested in keeping your heart healthy all year long, this is a good reminder in case you’ve slacked […]

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Posted in Adventures of A Self-Healther Leave a comment
Tips from the Traditional Cook

Stacking the Zzzs:
My Favorite “Sleep Better” Suggestions

Posted on February 4, 2021February 3, 2021 by Maria Atwood, CNHP
04
Feb

With all of the chaos of the past year, one of the most frequently asked questions I received came from highly stressed individuals who simply couldn’t fall into a deep […]

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Posted in Tips from the Traditional Cook Leave a comment
Guest Bloggers

3 Fast and Healthy Seafood Salads

Posted on February 3, 2021February 2, 2021 by Ronald Cain
03
Feb

If you’re craving salad and want a truly healthy option, look to seafood. A major source of protein, nutrients, vitamins, and omega-3 fatty acids, fish is a healthy choice for […]

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Posted in Guest Bloggers  |  Tagged healthy recipes Leave a comment
Dr. Royal Lee

Intelligence Test to Detect How Much You Have Been Brainwashed

Posted on February 2, 2021March 11, 2024 by Dr. Royal Lee
02
Feb

Introduction by Stephanie Anderson One of the many things I love about America is our can-do spirit. No matter what obstacles we face, innovative and creative people find solutions to […]

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Posted in Dr. Royal Lee Leave a comment
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About Selene River Press

Selene River Press is a publishing company specializing in holistic nutrition education. Our philosophy is rooted in the work of Dr. Royal Lee, who showed that vitamin deficiencies, due to processed foods, are responsible for most degenerative disease. From organic farming to food-based vitamins, from raw milk to fermented foods, Dr. Lee set the course for the field of whole food nutrition.

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PO Box 270091, Fort Collins, CO, 80527
info@seleneriverpress.com
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  • Shop
    • Food Knowledge
      • Antioxidants
      • Charts & Posters
      • Children’s Cookbooks
      • Cholesterol
      • Endocrine
      • Fat
      • Fermentation
      • Gluten & Lactic Acid
      • Gut Health
      • Raw Food & Grains
      • Raw Milk
      • Cookbooks
      • Sugar
      • Weight Loss
      • Whole Food Diet & Health
    • Health Education & Guides
      • Booklets
      • Children’s Health
      • Holistic Pet Nutrition
      • Nutrition in History
      • Organic Farm & Garden
      • Other Lectures
      • Authors
        • All Selene River Press Published Authors
        • Dr. Royal Lee
        • Mark R. Anderson
        • Judith DeCava
        • Monica Corrado
        • Dr. Lowell Keppel
        • Dr. David Kolowski
        • Joseph Antell
        • Catherine and Dr. Richard Sarchenko
        • Stephanie S. Anderson
    • For Practitioners
      • Selene River Press Merchandise
      • Back to School for Doctors Series
      • Communication Essentials
      • Heart & Cardiovascular
      • Holistic Health & Healing
      • Nutrition Science & Research
      • Patient Education Tools
      • SRP Lecture Audio Series
      • Waiting Room Books
      • Waiting Room Music
      • Published By SRP
        • New to Selene River Press
        • Spanish Translations
    • Formats
      • All Books
      • Audiobooks
      • CDs
      • DVDs
      • Ebooks
      • E-Learning
      • MP3s
      • PDF
      • All Products
      • Get To Know Our Products + Authors
    • Selene River Press Merchandise
      • Clothing
      • Kitchen
      • Office
      • Stickers
      • For Pets
  • Blog
    • All Recent Posts
    • News & Events
      • Product Spotlight
      • Food in the News
      • Fresh from the Press
      • Nutrition EDU Calendar
      • Events
      • Editorial Insights
        • Stephanie S. Anderson
    • Self-Health Survival Guides
      • Adventures of A Self-Healther
      • Ask Chef Phyllis
      • Notes from the Archives
      • Real Food FAQ
      • Simply Being Well
      • What’s Cooking at SRP?
      • The Food Web
        • Honeybee & Human
    • Practitioner’s Corner
      • Dr. Lowell Keppel
      • Dr. Michael Gaeta
      • Dr. Michael Dority
      • Dr. David Kolowski
      • Dustin Strong, CHN-BC
      • Gerald Roliz, CNC
      • Lynn Mayer, CNC
      • Dr. Royal Lee
      • Mark R. Anderson
      • Joseph Antell, NC
      • Head to Tail Pet Health
      • Tips from the Traditional Cook
    • Guest Bloggers
      • Nick Armstrong
      • Todd Griffin
      • Tom Hagerty
      • Jennifer Landis
      • Danielle LeBaron
      • Gerry Morton
      • Samantha Prust
      • Carley Smith
      • Jennifer Waters
      • Heather Wilkinson
      • …And More!
      • Write for Us
  • Videos
  • SRP Historical Archives
    • “Disclaimer”
    • Historical Archives Home
    • All Archives Subjects
    • All Archives Articles
    • Applied Trophology Issues
    • Search the Archives
    • The Lee Foundation for Nutritional Research
    • Royal Lee Website
  • Events
    • Mark Anderson Webinar Wednesdays
  • About
    • Who We Are
    • Write for Us
    • Get To Know Our Products + Authors
    • Real Food FAQ
    • Contact SRP
  • Help
    • Frequently Asked Questions
    • Customer Service
    • Return Policy
    • Privacy Policy
    • Digital Download Instructions
    • My Courses
    • Lost Password
  • Login / Register