The month of January prompts many of us to increase our focus on self-improvement. I personally make every attempt to avoid use of the term “resolution. It somehow seems to […]
Tag Archives: whole food nutrition
As much as I enjoy all the happiness and cheer of the holiday season, I, like many, am often quite exhausted after the hubbub is over. I have come to […]
Never have foods so rich in flavor and so packed with nutrients been shown so little love. But such is the case for what we affectionately call “offal” meats. Long prized […]
A hard choice but here they are—our staff favorites from Chef Briana’s 2013 menu. For a healthy and delicious new year, add these keepers to your repertoire—and don’t forget to […]
Grilled foie gras and vegetables in a savory broth. I remember watching Dances with Wolves during my childhood—particularly the scene where Lieutenant Dunbar participates in a hunt for “Tatanka,” or […]
In the past few years, I have noticed a massive resurgence of interest in nose-to-tail eating—that is, the revival of using all parts of the animal, with somewhat of an […]
Cod is inarguably the most familiar, wild-caught fish gracing the dinner tables in this country. Unfortunately, that familiarity has caused somewhat of a snub to the species, as if its […]
Scalloped, sautéed, baked, roasted, French-fried, cottage-fried; in a hash, in a stew, in a gratin, as a soup, with a roast—the potato can do all this and more. And now […]
Crisp, frigid days customarily inspire foods that are cooked long and slow and served piping hot to warm our bones and nourish our souls during the cold winter months. For […]
Quick! What are you making for dinner tonight? And do you have what you need to make it? If you answered, “I’m not sure,” then you’re just like I used […]
For the past five years or so, I’ve been catering a holiday party for a local dentist and his staff. These folks love to have fun and are always extremely […]
Here come the holiday parties and family feasts! How are you planning to stay on that diet, be it weight loss, Paleo, or gluten free? I’ll give you one tip—make […]
Thanksgiving is tomorrow, and many of us are looking forward to a long, relaxing weekend, spent with family, friends, and of course, the traditional turkey. And while I do love […]
I just learned something that blew my mind! But perhaps I’m getting ahead of myself…Show of hands: how many of you are familiar with the old wives’ tale about making […]
Thanksgiving is almost here—and so is the first wave of invitations to holiday parties and gatherings with friends and family. It can be a rough time for those of us […]
Abby enjoying the snow. by Samantha Prust with Tracie Hoffman, Vet Tech. My husband Dave and I rescued a 13-year-old shepherd mix named Abby. She is, of course, the sweetest, […]
Cool crisp days and chilly nights evoke a yearning for rib-sticking comfort foods. Few things are more satisfying than a succulent, rich dish of layered potatoes, cream, and cheese. This […]
As the hours of daylight really start waning, I often find myself compelled to eat dinner much earlier than usual. I jokingly call it “senior-citizen time.” However, though home-life tends […]
I seriously debated presenting any pumpkin recipes in this blog. After all, the ubiquitous vegetable is certainly not lacking in publicity these days; it’s whirled into spiced lattes, nestled in […]
If I had to name one vegetable that sends most folks running, it would be Brussels sprouts. Unfortunately, what creates this stigma is incessant overcooking that releases sulfuric compounds. It’s […]