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By now, you’ve probably heard about the vitamin studies published in the Annals of Internal Medicine “proving” that vitamins “don’t work.” My first question when I heard this news was, […]
Author Archives: Samantha Prust
11
Feb
Feb
We’re delighted to introduce our new Muscle Response Analysis Chart by Dr. Lowell Keppel. This beautiful, full-color chart illustrates the science behind Muscle Response Analysis, highlighting the following 7 reflex […]
30
Jan
Jan
After a long hiatus collecting dust on the back shelf, bitters are back—and they’re not just for cocktails anymore. Here in Colorado, an enterprising bitters maker has found wild success. […]
27
Jan
Jan
Want a free lunch? It’s as easy as Creamy Potato-Leek Soup! We invite you to sign up for our mailing list, if you haven’t already. New signups will receive our […]
24
Jan
Jan
Because much of our modern food supply is laden with refined and synthetic ingredients, we need to support organizations that help us make informed decisions about the food we eat. […]
17
Jan
Jan
Avoid refined and processed foods. Who would argue with that? Yet one of the first people to propose this was targeted as a criminal by our own government at the […]
12
Dec
Dec
Foster Farms’ chicken has sickened 389 consumers with antibiotic-resistant strains of Salmonella Heidelberg since November 15, according to the CDC’s last count. The USDA issued a Public Health Alert about […]
15
Nov
Nov
Abby enjoying the snow. by Samantha Prust with Tracie Hoffman, Vet Tech. My husband Dave and I rescued a 13-year-old shepherd mix named Abby. She is, of course, the sweetest, […]
14
Oct
Oct
Our grocery store shelves are filled with processed and refined foods that have been stripped of their nutritional value. That’s why it’s more important than ever for us to reclaim […]
08
Oct
Oct
In Super Nutrition for Babies, authors Katherine Erlich and Kelly Genzlinger tell you exactly “when, how, why, and what” to feed your baby in this invaluable guide to nutrition for every […]
01
Oct
Oct
The Soul of Soil: A Soil-Building Guide for Master Gardeners and Farmers presents a solid and tested approach focused on helping gardeners and farmers educate themselves about basic sustainable soil management […]
24
Sep
Sep
You’ll find over 150 recipes in 13 categories that go beyond breakfast, lunch, dinner, and dessert in Internal Bliss: Recipes Designed for Those Following the Gut and Psychology Syndrome™ Diet, published […]
17
Sep
Sep
Are you an Arkansas hen or a Heartland hen? Find out what chickens can tell you about your response to stress and how it affects you in Farmacology: What Innovative Family […]
It’s not too late to join the Selene River Press staff at Back to School for Doctors 2013 this weekend. Hope to see you at the Renaissance Hotel in Denver! […]
09
Sep
Sep
When you visit SRP, be sure to check out our Resources section. This is where you’ll find out about important educational events and nutrition health information from our site as […]
02
Sep
Sep
Feed your brain with the SRP Historical Archives, a FREE database of articles from the earliest days of nutrition research. If you haven’t discovered the Selene River Press Historical Archives, […]
29
Aug
Aug
Even if you have no interest in making calf’s head hash, roasted hare, or cow heel, you’ll still want to visit this blog: The Cookbook of Unknown Ladies. Featuring handwritten […]
26
Aug
Aug
At Selene River Press, we’re excited about our new website and our new blog. The SRP Blog is your new place to go to find out about important educational events, […]
When Melanie Warner, former New York Times reporter, starting asking questions about food expiration dates, she ended up with Pandora’s Lunchbox, a book exposing the rather unappetizing science of the […]
15
Aug
Aug
Where do your store-bought fruits and veggies come from, and how are they grown? Want a guarantee that they’re pesticide- and herbicide-free and not GMO? Want them to be as […]