Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.
13
Jan
Jan
As our pets age, it’s common to start finding some lumps and bumps. Although they can be genuinely concerning, most lumps and bumps are often benign. But how can you tell if you should be concerned or not? The first thing I’d recommend is setting up an appointment with your veterinarian. Never try to identify […]
07
Jan
Jan
About now, you’re probably asking what the heck is there to laugh about. We’ve been in lockdown for the better part of a year, many small businesses have been forced to close, and millions of people don’t have enough money to pay for even basic necessities. Suicide rates are at an all-time high, schools are […]
06
Jan
Jan
You can learn a lot about faces and what they project by watching actors and politicians on TV. In a profile shot, Tom Cruise will often tense up his jaw muscles when he wants to show stern determination. And when politicians want to show they’re really serious about something, they will often tense up their […]
05
Jan
Jan
The new year has begun, and whether you’re a resolution maker or not, you likely have some idea of what you’d like to see happen over the next 12 months. I’m trying something a little different this year. I’ve chosen one word to be my guide for making decisions, and it feels quite powerful. I […]
31
Dec
Dec
Are you someone who can honestly say that you never worry about anything? If you are, then you’re one in million—though I doubt that you never give way to the “worry trap.” According to many scientific reports that can easily be found online, worry ages us faster than almost anything else. It can also produce […]
30
Dec
Dec
Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.
29
Dec
Dec
“Clown’s treacle.” Surely you’ve heard of it? If not, it’s still likely that you have some in your kitchen right now. According to The Spice and Herb Bible by Ian Hemphill, clown’s treacle (also called “poor man’s treacle”) are both old-time names for garlic. Treacle was first used in the 14th century as an antidote […]
24
Dec
Dec
The weather is turning cooler, and winter is officially just around the corner. As the temperature drops, many of us start craving foods and beverages that are warming, both in temperature and in spice. We trade in our iced tea for hot, spicy chai and swap our cold salads with warming soups, stews, and stocks. […]
23
Dec
Dec
Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.
22
Dec
Dec
Christmas chestnuts roasting on an open fire…or right in your oven. Here’s to bringing this underused fruit/nut to your holiday table. I’m a New Yorker through and through. Though I’ve lived in Colorado for some 40 years, my East coast accent is still detectable. Back in my younger days, I’d walk to work in high […]
21
Dec
Dec
Ah, the olfactory pleasures that the holidays bring! Sweet, spicy cinnamon and clove. Fresh, invigorating peppermint. Pungent, earthy pine. These are a few of my favorite things. I also love the aroma of freshly cut grass and the ocean’s briny perfume. Our sense of smell is primal and is strongly tied to memory and emotion. […]
18
Dec
Dec
High blood pressure (HBP) has three primary causes, yes we must keep in mind that any one or two of these factors, or even all three at once, can be the area of concern. Let’s review each of these primary causes, and I’ll discuss how changing certain harmful habits and taking some recommended supplements can […]
17
Dec
Dec
It seems like an eternity since I first embarked on the biggest kitchen adventure of my life—making my own probiotic-rich foods. Though they are profoundly healthy, probiotics—microorganisms that help maintain or restore beneficial bacteria in our digestive tract—seemed like they would take too much time, too much money, and be too difficult to make on […]
16
Dec
Dec
Many years ago, at a Christmas party, the hostess served a dish called Shrimp Dijon. It was delicious. I live in Chicago, and this dish is a favorite served in many restaurants, but none are as good as the first time I tried it. Not only that, but the restaurant versions had no Dijon mustard […]
15
Dec
Dec
Whenever someone tells me that they’re not much of a cook, but they want to learn, I always steer them in the same direction—one dish with endless variations that’s so forgiving that you can’t go wrong. This seasonal favorite will build your cooking confidence every time you make it. What is it, you ask? Exactly […]
11
Dec
Dec
The holidays are coming! As we all know, nuts are featured in many holiday cookies, cakes, pies, and snack bowls. They are not only flavorful but also packed with protein, natural oils, and minerals. However, if you eat a lot of them—as many of us will over the next few months—they can be taxing on […]
10
Dec
Dec
Dealing with kids’ food, especially pre-schoolers, can be overwhelming. Whatever you think is healthy is not necessarily what their taste buds want. As a stay at home dad, I have lots of questions about parenting. So I started my own blog! Parental Questions is a great resource for parents. But my biggest worry is whether […]
09
Dec
Dec
Enjoy the latest installment of Dr. Lowell Keppel’s “Good to Know” series for practitioners.
Tips from the Traditional Cook
Gingerbread Spice Makes Everything Nice:
Interesting Ginger Facts and An Easy Holiday Recipe
03
Dec
Dec
In my recent blog post “The Phenomenal Cranberry,” I wrote about the tremendous health properties of cranberries and their traditional appearance during celebrated American holidays, but especially Thanksgiving. In this, my latest holiday contribution, I want to focus on ginger for the Christmas or Hanukah table. Many of you have probably graced your tables with […]